Winery David RichardsBrut Cuvée Méthode Champenoise
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Brut Cuvée Méthode Champenoise from the Winery David Richards
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Brut Cuvée Méthode Champenoise of Winery David Richards in the region of California is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Brut Cuvée Méthode Champenoise
Pairings that work perfectly with Brut Cuvée Méthode Champenoise
Original food and wine pairings with Brut Cuvée Méthode Champenoise
The Brut Cuvée Méthode Champenoise of Winery David Richards matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of linguine with squid ink and cockles, emulsion of foie gras with pata negra or stir-fried rice cameroonian style.
Details and technical informations about Winery David Richards's Brut Cuvée Méthode Champenoise.
Discover the grape variety: Solaris
Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.
Last vintages of this wine
The best vintages of Brut Cuvée Méthode Champenoise from Winery David Richards are 0, 2011
Informations about the Winery David Richards
The Winery David Richards is one of of the world's greatest estates. It offers 1 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).
