Winery David Léclapart - l'Alchimiste Extra Brut Rosé Champagne Premier Cru

Winery David Léclapartl'Alchimiste Extra Brut Rosé Champagne Premier Cru

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The l'Alchimiste Extra Brut Rosé Champagne Premier Cru of Winery David Léclapart is a sparkling wine from the region of Champagne Premier Cru of Champagne.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the l'Alchimiste Extra Brut Rosé Champagne Premier Cru from the Winery David Léclapart

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the l'Alchimiste Extra Brut Rosé Champagne Premier Cru of Winery David Léclapart in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

Wine with earth taste

smoke, truffle

Wine with microbio taste

cheese

On the nose the l'Alchimiste Extra Brut Rosé Champagne Premier Cru of Winery David Léclapart in the region of Champagne often reveals types of flavors of minerality, strawberries or non oak and sometimes also flavors of earth, oak or red fruit.

Details and technical informations about Winery David Léclapart's l'Alchimiste Extra Brut Rosé Champagne Premier Cru.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Last vintages of this wine

l'Alchimiste Extra Brut Rosé Champagne Premier Cru - 2009
In the top 100 of of Champagne Premier Cru wines
Average rating: 4.411110
l'Alchimiste Extra Brut Rosé Champagne Premier Cru - 2008
In the top 100 of of Champagne Premier Cru wines
Average rating: 4.311110
l'Alchimiste Extra Brut Rosé Champagne Premier Cru - 2006
In the top 100 of of Champagne Premier Cru wines
Average rating: 4.211110

The best vintages of l'Alchimiste Extra Brut Rosé Champagne Premier Cru from Winery David Léclapart are 2009, 2008, 2006

Informations about the Winery David Léclapart

The winery offers 12 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Champagne Premier Cru in the region of Champagne
Find the Winery David Léclapart on Facebook

The Winery David Léclapart is one of of the world's greatest estates. It offers 12 wines for sale in the of Champagne Premier Cru to come and discover on site or to buy online.

Top wine Champagne
In the top 15000 of of France wines
In the top 2000 of of Champagne Premier Cru wines
In the top 3500 of sparkling wines
In the top 50000 wines of the world

The wine region of Champagne Premier Cru

High-end Champagnes from 44 villages rated 90-99% on the cru scale (1919), between Grand Cru and generic. Fine, elegant sparklers based on Chardonnay (citrus, brioche, chalk), Pinot Noir (red fruits, structure) and Pinot Meunier (fruity roundness). Fine bubbles, controlled dosage, complexity heightened by lees ageing. Villages in the Montagne de Reims, Côte des Blancs and around Épernay.


The wine region of Champagne

World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.

The word of the wine: Roast (taste of)

Characteristic taste of wines made from grapes affected by botrytis cinerea.

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