Winery David BrucePetite Syrah Shell Creek Vineyard
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Petite Syrah Shell Creek Vineyard of the Winery David Bruce is in the top 20 of wines of Paso Robles.
Food and wine pairings with Petite Syrah Shell Creek Vineyard
Pairings that work perfectly with Petite Syrah Shell Creek Vineyard
Original food and wine pairings with Petite Syrah Shell Creek Vineyard
The Petite Syrah Shell Creek Vineyard of Winery David Bruce matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue vigneronne au vin rouge, crusted lamb fillets with sweet spices or scallops with coconut cream.
Details and technical informations about Winery David Bruce's Petite Syrah Shell Creek Vineyard.
Discover the grape variety: Xarello
Structured, aromatic whites with full body and firm acidity, with aromas of white flowers, yellow fruits, fennel, fresh almond, Mediterranean herbs and mineral notes. Central component of Cava DO (with macabeo and parellada), bringing structure and ageing potential to Catalan sparkling wines. Also as ambitious still whites in Penedès DO and Classic Penedès. Native Catalan variety.
Last vintages of this wine
The best vintages of Petite Syrah Shell Creek Vineyard from Winery David Bruce are 0
Informations about the Winery David Bruce
The Winery David Bruce is one of of the world's great estates. It offers 31 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
Powerful, sun-drenched reds of California's Central Coast: ripe, concentrated Cabernet Sauvignon (40%) with notes of plum and chocolate, round tannins. Emblematic Rhône grapes — fleshy peppery Syrah, fruity Grenache, structured Mourvèdre, Viognier in white. Spicy old-vine Zinfandel, a local signature. AVA of San Luis Obispo, 11 sub-AVAs, Mediterranean climate with thermal swings on limestone soils.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Cordial
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.
