Winery Darroman - Passion Rosé

Winery DarromanPassion Rosé

The Passion Rosé of Winery Darroman is a pink wine from the region of Côtes de Toul of Moselle.
This wine generally goes well with
The Passion Rosé of the Winery Darroman is in the top 50 of wines of Côtes de Toul.

Details and technical informations about Winery Darroman's Passion Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Varousset

Varousset noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Varousset noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Darroman

The winery offers 1 different wines.
Its wines get an average rating of 4.3.
It is in the top 3 of the best estates in the region
It is located in Côtes de Toul in the region of Moselle

The Winery Darroman is one of of the world's greatest estates. It offers 1 wines for sale in the of Côtes de Toul to come and discover on site or to buy online.

Top wine Moselle
In the top 200000 of of France wines
In the top 60 of of Côtes de Toul wines
In the top 30000 of pink wines
In the top 650000 wines of the world

The wine region of Côtes de Toul

Côtes de Toul is a wine of controlled origin since 1998. In 1951, a major replanting campaign was undertaken. It is produced in the area located west of Nancy and south-west on the left bank of the Moselle, in Meurthe-et-Moselle to be precise. The Vineyard, spread over 100 hectares, benefits from a southern and south-eastern exposure resulting in ideal climatic conditions (optimal sunshine).


The wine region of Moselle

Moselle is an appellation covering white, red and rosé wines from an area in the administrative department of Moselle in Northeastern France. The Vineyard">Vineyard zone covers land on both sides of the Mosel River (known locally as the Moselle), before it flows north to form the heart of Germany's famed Mosel wine region. Moselle wines are most often light, Aromatic whites with crisp Acidity. They are made predominantly from the Auxerrois Blanc and Müller-Thurgau grape varieties.

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

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