Winery Daniel GehrsLimited Selection Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Limited Selection Syrah from the Winery Daniel Gehrs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Selection Syrah of Winery Daniel Gehrs in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Limited Selection Syrah
Pairings that work perfectly with Limited Selection Syrah
Original food and wine pairings with Limited Selection Syrah
The Limited Selection Syrah of Winery Daniel Gehrs matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of alsatian bäckeoffe, pastasotto pepper merguez (risotto style pasta) or autumn duck aiguillette.
Details and technical informations about Winery Daniel Gehrs's Limited Selection Syrah.
Discover the grape variety: Seyval blanc
A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.
Last vintages of this wine
The best vintages of Limited Selection Syrah from Winery Daniel Gehrs are 2012, 0, 2013
Informations about the Winery Daniel Gehrs
The Winery Daniel Gehrs is one of of the world's greatest estates. It offers 28 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
