Winery Dalla Terra e dal MestiereBologna Rosso Riserva Colli Bolognesi
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Bologna Rosso Riserva Colli Bolognesi of the Winery Dalla Terra e dal Mestiere is in the top 30 of wines of Colli Bolognesi.
Taste structure of the Bologna Rosso Riserva Colli Bolognesi from the Winery Dalla Terra e dal Mestiere
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bologna Rosso Riserva Colli Bolognesi of Winery Dalla Terra e dal Mestiere in the region of Emilia-Romagna is a powerful.
Food and wine pairings with Bologna Rosso Riserva Colli Bolognesi
Pairings that work perfectly with Bologna Rosso Riserva Colli Bolognesi
Original food and wine pairings with Bologna Rosso Riserva Colli Bolognesi
The Bologna Rosso Riserva Colli Bolognesi of Winery Dalla Terra e dal Mestiere matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, pasta bolognese or leg of lamb bravado in the oven.
Details and technical informations about Winery Dalla Terra e dal Mestiere's Bologna Rosso Riserva Colli Bolognesi.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bologna Rosso Riserva Colli Bolognesi from Winery Dalla Terra e dal Mestiere are 2016, 0
Informations about the Winery Dalla Terra e dal Mestiere
The Winery Dalla Terra e dal Mestiere is one of of the world's greatest estates. It offers 2 wines for sale in the of Colli Bolognesi to come and discover on site or to buy online.
The wine region of Colli Bolognesi
The wine region of Colli Bolognesi is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Manaresi or the Domaine Corte d'Aibo produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Colli Bolognesi are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Colli Bolognesi often reveals types of flavors of microbio, earth or oak and sometimes also flavors of red fruit, black fruit or non oak.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.
