Winery Dagernova - Portugieser Blanc de Noir Feinherb

Winery DagernovaPortugieser Blanc de Noir Feinherb

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Portugieser Blanc de Noir Feinherb of Winery Dagernova is a white wine from the region of Pfalz.
This wine generally goes well with

Details and technical informations about Winery Dagernova's Portugieser Blanc de Noir Feinherb.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Caino blanco

Crisp, aromatic dry whites with a pale golden robe, a slender palate and preserved acidity of signature citrus (lemon, grapefruit), white-fleshed fruits (apple, pear), white flowers, fresh herbs and saline Atlantic mineral notes. An ideal thirst-quenching profile with seafood. Traditional component of Rías Baixas DO blends alongside albariño and loureira. Native Galician grape of north-west Spain, Atlantic signature.

Last vintages of this wine

Portugieser Blanc de Noir Feinherb - 2019
In the top 100 of of Pfalz wines
Average rating: 3.81110.50
Portugieser Blanc de Noir Feinherb - 0
In the top 100 of of Pfalz wines
Average rating: 3.51110.50

The best vintages of Portugieser Blanc de Noir Feinherb from Winery Dagernova are 2019, 0

Informations about the Winery Dagernova

The winery offers 98 different wines.
Its wines get an average rating of 3.5.
It is in the top 20 of the best estates in the region
It is located in Pfalz

The Winery Dagernova is one of of the world's great estates. It offers 90 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 20000 of of Germany wines
In the top 350 of of Pfalz wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Acerbe

Acidic taste with a certain astringency reminiscent of unripe fruit.

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