Winery D. MateosLa Mateo Tempranillo Blanco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the La Mateo Tempranillo Blanco from the Winery D. Mateos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Mateo Tempranillo Blanco of Winery D. Mateos in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Mateo Tempranillo Blanco of Winery D. Mateos in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with La Mateo Tempranillo Blanco
Pairings that work perfectly with La Mateo Tempranillo Blanco
Original food and wine pairings with La Mateo Tempranillo Blanco
The La Mateo Tempranillo Blanco of Winery D. Mateos matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scupion (small cuttlefish) in hot sauce, chicken skewers with curry and lemon or fish blaff (west indies).
Details and technical informations about Winery D. Mateos's La Mateo Tempranillo Blanco.
Discover the grape variety: Vidoc
A wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. The parents of Artaban are the same. Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of La Mateo Tempranillo Blanco from Winery D. Mateos are 2015, 2016, 2017, 0 and 2018.
Informations about the Winery D. Mateos
The Winery D. Mateos is one of of the world's greatest estates. It offers 49 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
