
Winery Le Cellier d'EoleHays des Hauts Jardins Vieilles Vignes Grenache
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Hays des Hauts Jardins Vieilles Vignes Grenache from the Winery Le Cellier d'Eole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hays des Hauts Jardins Vieilles Vignes Grenache of Winery Le Cellier d'Eole in the region of Pays d'Oc is a powerful.
Food and wine pairings with Hays des Hauts Jardins Vieilles Vignes Grenache
Pairings that work perfectly with Hays des Hauts Jardins Vieilles Vignes Grenache
Original food and wine pairings with Hays des Hauts Jardins Vieilles Vignes Grenache
The Hays des Hauts Jardins Vieilles Vignes Grenache of Winery Le Cellier d'Eole matches generally quite well with dishes of beef, pasta or lamb such as recipes of roasted fillet of beef with parsley, homemade italian lasagna or moussaka with spices.
Details and technical informations about Winery Le Cellier d'Eole's Hays des Hauts Jardins Vieilles Vignes Grenache.
Discover the grape variety: Barbera noire
Intense and fruity reds with a deep purple colour, supple tannins and a full palate with characteristically very high acidity, offering signature aromas of red fruits (black cherry, morello cherry), ripe plum, spices, violet and Piedmontese balsamic notes. Star of the Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, native to Piedmont.
Last vintages of this wine
The best vintages of Hays des Hauts Jardins Vieilles Vignes Grenache from Winery Le Cellier d'Eole are 2013, 2014, 2015
Informations about the Winery Le Cellier d'Eole
The Winery Le Cellier d'Eole is one of of the world's great estates. It offers 34 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.














