
Winery Le Cellier d'EoleHays des Hauts Jardins Vieilles Vignes Grenache
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Hays des Hauts Jardins Vieilles Vignes Grenache from the Winery Le Cellier d'Eole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hays des Hauts Jardins Vieilles Vignes Grenache of Winery Le Cellier d'Eole in the region of Pays d'Oc is a powerful.
Food and wine pairings with Hays des Hauts Jardins Vieilles Vignes Grenache
Pairings that work perfectly with Hays des Hauts Jardins Vieilles Vignes Grenache
Original food and wine pairings with Hays des Hauts Jardins Vieilles Vignes Grenache
The Hays des Hauts Jardins Vieilles Vignes Grenache of Winery Le Cellier d'Eole matches generally quite well with dishes of beef, pasta or lamb such as recipes of bernard's potée, macaroni and cheese gratin or saddle of lamb stuffed with chicken breast and basil.
Details and technical informations about Winery Le Cellier d'Eole's Hays des Hauts Jardins Vieilles Vignes Grenache.
Discover the grape variety: Bourboulenc
Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.
Last vintages of this wine
The best vintages of Hays des Hauts Jardins Vieilles Vignes Grenache from Winery Le Cellier d'Eole are 2013, 2014, 2015
Informations about the Winery Le Cellier d'Eole
The Winery Le Cellier d'Eole is one of of the world's great estates. It offers 34 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.














