
Winery Le Cellier d'EoleBordière Nord Grenache Rosè
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Bordière Nord Grenache Rosè from the Winery Le Cellier d'Eole
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordière Nord Grenache Rosè of Winery Le Cellier d'Eole in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Bordière Nord Grenache Rosè
Pairings that work perfectly with Bordière Nord Grenache Rosè
Original food and wine pairings with Bordière Nord Grenache Rosè
The Bordière Nord Grenache Rosè of Winery Le Cellier d'Eole matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pho soup, broccoli and blue cheese quiche without pastry or ktipiti (greece).
Details and technical informations about Winery Le Cellier d'Eole's Bordière Nord Grenache Rosè.
Discover the grape variety: Altesse
Structured, aromatic whites with an ample palate and firm acidity, featuring aromas of white flowers (acacia), white peach, ripe pear, honey, candied citrus, toasted almond and alpine mineral notes. Good length and ageing potential. Absolute star of Roussette de Savoie AOC (especially crus Frangy, Marestel, Monthoux) and Roussette du Bugey AOC. Autochthonous Savoyard variety; legend has it that it was brought from Cyprus by Crusaders in the 14th century.
Informations about the Winery Le Cellier d'Eole
The Winery Le Cellier d'Eole is one of of the world's great estates. It offers 34 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.














