Winery CyanSelección Personal Carlos Moro
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Selección Personal Carlos Moro from the Winery Cyan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selección Personal Carlos Moro of Winery Cyan in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Selección Personal Carlos Moro
Pairings that work perfectly with Selección Personal Carlos Moro
Original food and wine pairings with Selección Personal Carlos Moro
The Selección Personal Carlos Moro of Winery Cyan matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef and spice stuffed peppers, merguez with lentils or duck confit.
Details and technical informations about Winery Cyan's Selección Personal Carlos Moro.
Discover the grape variety: Petite Milo
Aromatic and fresh dry whites with a pale golden robe, a supple palate with preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, white-fleshed fruits and herbaceous notes. Early-ripening, disease-resistant modern profile. Grown in Switzerland, Germany and Belgium for organic and sustainably managed vineyards. Swiss white hybrid grape obtained by Valentin Blattner at Soyhières, part of the disease-resistant variety generation.
Last vintages of this wine
The best vintages of Selección Personal Carlos Moro from Winery Cyan are 2005, 2004, 0
Informations about the Winery Cyan
The Winery Cyan is one of of the world's greatest estates. It offers 12 wines for sale in the of Toro to come and discover on site or to buy online.
The wine region of Toro
Historic DO of Castile and León, Duero valley near Portugal. Signature Tinta de Toro (local Tempranillo clone, 70%): powerful, concentrated reds with signature notes of blackberry, candied black cherry, plum, leather, tobacco, cocoa and spice, firm tannins and a dense palate — sunny wines of great ageing. Also round Garnacha, Malvasia and Verdejo as fresh whites. Extreme continental climate (40 °C summers), vineyards between 600-750 m.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
