
Winery Cuvee La CouronneCuvee La Couronne Muscadet De Sevre Et Maine De Sevre
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Cuvee La Couronne Muscadet De Sevre Et Maine De Sevre from the Winery Cuvee La Couronne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvee La Couronne Muscadet De Sevre Et Maine De Sevre of Winery Cuvee La Couronne in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Cuvee La Couronne Muscadet De Sevre Et Maine De Sevre
Pairings that work perfectly with Cuvee La Couronne Muscadet De Sevre Et Maine De Sevre
Original food and wine pairings with Cuvee La Couronne Muscadet De Sevre Et Maine De Sevre
The Cuvee La Couronne Muscadet De Sevre Et Maine De Sevre of Winery Cuvee La Couronne matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of sauerkraut of the sea in casserole, roasted bananas with cured ham or quick and easy thai fish papillote.
Details and technical informations about Winery Cuvee La Couronne's Cuvee La Couronne Muscadet De Sevre Et Maine De Sevre.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Winery Cuvee La Couronne
The Winery Cuvee La Couronne is one of of the world's greatest estates. It offers 3 wines for sale in the of Pays Nantais to come and discover on site or to buy online.
The wine region of Pays Nantais
The Pays Nantais is the region surrounding the city of Nantes, on the Atlantic coast of Brittany, France. The region covers an area of about 90 kilometres from east to west, between neighbouring Anjou and the Atlantic coast. Most of the production produces light, fresh white wines. The most famous of these is undoubtedly Muscadet, where the melon">Melon de Bourgogne grape dominates the plantings.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.











