Winery CroydonCovenant Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Covenant Shiraz from the Winery Croydon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Covenant Shiraz of Winery Croydon in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Covenant Shiraz of Winery Croydon in the region of Western Cape often reveals types of flavors of spices, black fruit.
Food and wine pairings with Covenant Shiraz
Pairings that work perfectly with Covenant Shiraz
Original food and wine pairings with Covenant Shiraz
The Covenant Shiraz of Winery Croydon matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with carrots, slippers with lamb or rabbit à la lorientaise.
Details and technical informations about Winery Croydon's Covenant Shiraz.
Discover the grape variety: Cabernet-Mitos
Intensely coloured, structured reds with an almost black ink-dark robe, firm tannins and a dense palate, showing aromas of black fruits (blackberry, blackcurrant), plum, spices, violet and balsamic notes. Teinturier variety (coloured flesh) used primarily in blends to reinforce colour and structure of German reds: Württemberg, Palatinate (Pfalz) and Baden. German hybrid created in 1970 at Weinsberg (blaufränkisch × teinturier-Bouschet).
Last vintages of this wine
The best vintages of Covenant Shiraz from Winery Croydon are 0
Informations about the Winery Croydon
The Winery Croydon is one of of the world's greatest estates. It offers 20 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
