Winery Croix de Perrin - Sauternes Moelleux

Winery Croix de PerrinSauternes Moelleux

The Sauternes Moelleux of Winery Croix de Perrin is a white wine from the region of Graves of Bordeaux.
This wine generally goes well with fruity desserts and blue cheese.

Food and wine pairings with Sauternes Moelleux

Pairings that work perfectly with Sauternes Moelleux

Original food and wine pairings with Sauternes Moelleux

The Sauternes Moelleux of Winery Croix de Perrin matches generally quite well with dishes such as recipes .

Details and technical informations about Winery Croix de Perrin's Sauternes Moelleux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Loureiro

Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.

Informations about the Winery Croix de Perrin

The winery offers 0 different wines.
It is in the top 9999 of the best estates in the region
It is located in Graves in the region of Bordeaux

The Winery Croix de Perrin is one of wineries to follow in Graves.. It offers 0 wines for sale in the of Graves to come and discover on site or to buy online.

Top wine Bordeaux

The wine region of Graves

Graves is a wine region on the left bank of the Bordeaux region of France, characterized by the gravel soils that give it its name. Unique among the sub-regions of Bordeaux, Graves is equally respected for its red and white wines. The AOC Graves, which covers both red and white wines, is the catch-all appellation of the district. A typical Graves red is based on the classic Bordeaux grapes, Cabernet Sauvignon and Merlot, with Cabernet Franc, Malbec and Petit Verdot sometimes in a supporting role.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Flower

Wine disease resulting in a whitish haze and a vented taste.

Other wines of Graves

See the best wines from of Graves

Other similar white wines

See the best white wines of Graves