Winery Crimson Ranch - Cabernet Sauvignon

Winery Crimson RanchCabernet Sauvignon

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cabernet Sauvignon of Winery Crimson Ranch is a red wine from the region of California.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Cabernet Sauvignon from the Winery Crimson Ranch

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cabernet Sauvignon of Winery Crimson Ranch in the region of California is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with spices taste

cinnamon, pepper

Wine with earth taste

earthy, smoke

Wine with microbio taste

cheese, cream

On the nose the Cabernet Sauvignon of Winery Crimson Ranch in the region of California often reveals types of flavors of cherry, non oak or clove and sometimes also flavors of toasty, prune or cinnamon.

Details and technical informations about Winery Crimson Ranch's Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cabernet Sauvignon - 2018
In the top 100 of of California wines
Average rating: 3.71110.50
Cabernet Sauvignon - 2017
In the top 100 of of California wines
Average rating: 3.51110.50
Cabernet Sauvignon - 2016
In the top 100 of of California wines
Average rating: 3.81110.50
Cabernet Sauvignon - 2015
In the top 100 of of California wines
Average rating: 3.81110.50
Cabernet Sauvignon - 2014
In the top 100 of of California wines
Average rating: 3.71110.50

The best vintages of Cabernet Sauvignon from Winery Crimson Ranch are 2016, 2015, 2018, 2014 and 2017.

Informations about the Winery Crimson Ranch

The winery offers 4 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Michael Mondavi.
It is in the top 3 of the best estates in the region
It is located in Californie

The Winery Crimson Ranch is one of of the world's greatest estates. It offers 4 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 15000 of of United States wines
In the top 9000 of of California wines
In the top 40000 of red wines
In the top 65000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

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The word of the wine: Wiring

Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.

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