Winery Creta Olympias - Isle Creta Red

Winery Creta OlympiasIsle Creta Red

2.7
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Isle Creta Red of Winery Creta Olympias is a red wine from the region of Crete.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Winery Creta Olympias's Isle Creta Red.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Catarratto

Most certainly of Italian origin, more exactly from Sicily where it is very present, ... almost unknown in France, met in Tunisia. It is involved in the production of the famous Marsala.

Last vintages of this wine

Isle Creta Red - 0
In the top 100 of of Crete wines
Average rating: 2.7110.500

The best vintages of Isle Creta Red from Winery Creta Olympias are 0

Informations about the Winery Creta Olympias

The winery offers 29 different wines.
Its wines get an average rating of 3.
This winery is part of the Mediterra Winery &ndash Creta Olympias.
It is in the top 20 of the best estates in the region
It is located in Crete

The Winery Creta Olympias is one of of the world's great estates. It offers 23 wines for sale in the of Crete to come and discover on site or to buy online.

Top wine Crete
In the top 6500 of of Greece wines
In the top 200 of of Crete wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Crete

The wine region of Crete of Greece. Wineries and vineyards like the Domaine Lyrarakis or the Domaine Economou (Oikonomoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Crete are Vidiano, Vilana and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Crete often reveals types of flavors of red fruit, cocoa or raisin and sometimes also flavors of mushroom, red cherry or red fruit.

The word of the wine: Acidity

When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.

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