
Winery Cremaschi FurlottiNguilleu Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Nguilleu Sauvignon Blanc from the Winery Cremaschi Furlotti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nguilleu Sauvignon Blanc of Winery Cremaschi Furlotti in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nguilleu Sauvignon Blanc of Winery Cremaschi Furlotti in the region of Central Valley often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Nguilleu Sauvignon Blanc
Pairings that work perfectly with Nguilleu Sauvignon Blanc
Original food and wine pairings with Nguilleu Sauvignon Blanc
The Nguilleu Sauvignon Blanc of Winery Cremaschi Furlotti matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of traditional tunisian couscous, zucchini quiche or crozets with courgettes and goat cheese.
Details and technical informations about Winery Cremaschi Furlotti's Nguilleu Sauvignon Blanc.
Discover the grape variety: Négret pounjut
An ancient grape variety endemic to the Fronton region in the Haute Garonne that could also be found in La Ville Dieu du Temple in the Lot et Garonne. Today, it is not very present in the vineyard and is on the verge of extinction. It is, however, registered in the Official Catalogue of wine grape varieties, list A. It should not be confused with Négret de Banhars, Négret Castrais or Négret de la Canourgue, and it should be noted that it is related to Prunelard. Négret pounjut is completely unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Nguilleu Sauvignon Blanc from Winery Cremaschi Furlotti are 2016, 0, 2017
Informations about the Winery Cremaschi Furlotti
The Winery Cremaschi Furlotti is one of of the world's great estates. It offers 93 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.














