Winery HalewoodLa Umbra Merlot
This wine generally goes well with beef and game (deer, venison).
Wine flavors and olphactive analysis
On the nose the La Umbra Merlot of Winery Halewood in the region of Dealu Mare often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with La Umbra Merlot
Pairings that work perfectly with La Umbra Merlot
Original food and wine pairings with La Umbra Merlot
The La Umbra Merlot of Winery Halewood matches generally quite well with dishes of beef or game (deer, venison) such as recipes of roast beef with pepper or duck breast with goat cheese and local ham.
Details and technical informations about Winery Halewood's La Umbra Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of La Umbra Merlot from Winery Halewood are 2017, 2018, 2019, 2014 and 2013.
Informations about the Winery Halewood
The Winery Halewood is one of of the world's great estates. It offers 95 wines for sale in the of Dealu Mare to come and discover on site or to buy online.
The wine region of Dealu Mare
Dealu Mare DOC is a wine region located in the southern Part of Romania in Prahova and Buzau counties. It’s latitude of 45° compares with Bordeaux and Tuscany, and is one of the countries most highly regarded DOCs, especially for its red wines. The Vineyard zone stretches for 65 kilometers (40 miles) across the southern Carpathian Hills (Dealu Mare translates as Big Hill). Its width ranges from 3 to 12 kilometers (2-7.
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The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.