Winery Cracker JackShiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Shiraz from the Winery Cracker Jack
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz of Winery Cracker Jack in the region of Nouvelle-Galles du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Shiraz of Winery Cracker Jack in the region of Nouvelle-Galles du Sud often reveals types of flavors of non oak, oak or red fruit.
Food and wine pairings with Shiraz
Pairings that work perfectly with Shiraz
Original food and wine pairings with Shiraz
The Shiraz of Winery Cracker Jack matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of barbecued prime rib with coarse salt, lamb tagine with prunes and dried fruits or casserons in the country style.
Details and technical informations about Winery Cracker Jack's Shiraz.
Discover the grape variety: Cacaboué
Previous
Last vintages of this wine
The best vintages of Shiraz from Winery Cracker Jack are 2016, 2013, 0, 2015
Informations about the Winery Cracker Jack
The Winery Cracker Jack is one of of the world's greatest estates. It offers 13 wines for sale in the of Murray Darling to come and discover on site or to buy online.
The wine region of Murray Darling
The wine region of Murray Darling is located in the region of Big Rivers of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine McPherson or the Domaine McGuigan produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Murray Darling are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Murray Darling often reveals types of flavors of citrus, fig or red cherry and sometimes also flavors of pepper, black fruits or black currant.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
