Winery Courtiers Selections - Chambolle-Musigny 1er Cru

Winery Courtiers SelectionsChambolle-Musigny 1er Cru

The Chambolle-Musigny 1er Cru of Winery Courtiers Selections is a red wine from the region of Chambolle-Musigny Premier Cru of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Courtiers Selections's Chambolle-Musigny 1er Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Courtiers Selections

The winery offers 0 different wines.
It is in the top 9999 of the best estates in the region
It is located in Chambolle-Musigny Premier Cru in the region of Burgundy

The Winery Courtiers Selections is one of wineries to follow in Chambolle-Musigny Premier Cru.. It offers 5 wines for sale in the of Chambolle-Musigny Premier Cru to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Chambolle-Musigny Premier Cru

The wine region of Chambolle-Musigny Premier Cru is located in the region of Chambolle-Musigny of Burgundy of France. Wineries and vineyards like the Domaine Comte Georges de Vogüé or the Domaine Jacques-Frederic Mugnier produce mainly wines red and white. The most planted grape varieties in the region of Chambolle-Musigny Premier Cru are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chambolle-Musigny Premier Cru often reveals types of flavors of cherry, dried fruit or chocolate and sometimes also flavors of mushroom, cassis or prune.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.

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