The Winery Cotinone of Daunia of Puglia

Winery Cotinone
The winery offers 2 different wines
3.6
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Its wines get an average rating of 3.6.
It is ranked in the top 10 of the estates of Puglia.
It is located in Daunia in the region of Puglia

The Winery Cotinone is one of the largest wineries in the world. It offers 2 wines for sale in of Daunia to come and discover on site or to buy online.

Top Winery Cotinone wines

Looking for the best Winery Cotinone wines in Daunia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cotinone wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cotinone wines with technical and enological descriptions.

The top red wines of Winery Cotinone

Food and wine pairings with a red wine of Winery Cotinone

How Winery Cotinone wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of braciola (southern italy), pasta with shrimp or gypsy sauce.

The grape varieties most used in the red wines of Winery Cotinone.

  • Nero d'Avola

Discovering the wine region of Daunia

IGT of Puglia covering the entire province of Foggia (Tavoliere plain, Dauno mountains), historical birthplace of Nero di Troia. Nero di Troia is the signature native red king (≥65%): powerful and structured with blackberry, black cherry, plum, violet, spices and a peppery touch, firm tannins and lively acidity — capable of long ageing. Dense Montepulciano and firm Aglianico as complements. Lively Bombino Bianco, saline Falanghina and floral Fiano as whites.

Northern Puglia.

Discover other wineries and winemakers neighboring the Winery Cotinone

Planning a wine route in the of Daunia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cotinone.

Discover the grape variety: Nero d'Avola

Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.