Winery Coteau St-Paul - Gris

Winery Coteau St-PaulGris

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gris of Winery Coteau St-Paul is a pink wine from the region of Quebec.
This wine generally goes well with

Details and technical informations about Winery Coteau St-Paul's Gris.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Frontenac

Deeply coloured, fruity reds with a dense purple robe, supple tannins and firm acidity, with intense aromas of black cherry, plum, blackcurrant, blackberry and spicy notes. Also made as expressive rosés and ice wines (Frontenac Gris). An extremely cold-hardy interspecific variety (down to -35°C on the vine), producing wines in cold US states (Minnesota, Wisconsin, Vermont) and Canada (Quebec). Created in 1996 at the University of Minnesota.

Last vintages of this wine

Gris - 2017
In the top 100 of of Quebec wines
Average rating: 3.51110.50
Gris - 0
In the top 100 of of Quebec wines
Average rating: 3.61110.50

The best vintages of Gris from Winery Coteau St-Paul are 0, 2017

Informations about the Winery Coteau St-Paul

The winery offers 8 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Quebec

The Winery Coteau St-Paul is one of of the world's greatest estates. It offers 5 wines for sale in the of Quebec to come and discover on site or to buy online.

Top wine Quebec
In the top 7500 of of Canada wines
In the top 250 of of Quebec wines
In the top 25000 of pink wines
In the top 600000 wines of the world

The wine region of Quebec

Booming Canadian vineyard (~70 estates, 400+ ha), an extreme continental climate (-36 C) imposing hardy hybrid grapes. A world-renowned speciality: golden ice wines with signature notes of honey, candied apricot, yellow peach, mango and crisp acidity, a sweet-lively balance — made from frozen-harvested Vidal. Fruity Frontenac reds (cherry, plum, spice), lively Seyval Blanc and Saint-Pepin whites (citrus, white flowers). 1.

The word of the wine: Wine vinegar

Product of acetic fermentation of wine.

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