Winery Cortonesi (La Mannella) - La Mannella Brunello di Montalcino

Winery Cortonesi (La Mannella)La Mannella Brunello di Montalcino

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The La Mannella Brunello di Montalcino of Winery Cortonesi (La Mannella) is a red wine from the region of Brunello di Montalcino of Tuscany.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the La Mannella Brunello di Montalcino from the Winery Cortonesi (La Mannella)

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Mannella Brunello di Montalcino of Winery Cortonesi (La Mannella) in the region of Tuscany is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

tobacco, oak

Wine with earth taste

leather, earthy

Wine with spices taste

licorice, pepper

Wine with microbio taste

cheese

Wine with floral taste

violet

On the nose the La Mannella Brunello di Montalcino of Winery Cortonesi (La Mannella) in the region of Tuscany often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit.

Details and technical informations about Winery Cortonesi (La Mannella)'s La Mannella Brunello di Montalcino.

Winemaker
La Mannella
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Last vintages of this wine

La Mannella Brunello di Montalcino - 2015
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.311110
La Mannella Brunello di Montalcino - 2014
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.211110
La Mannella Brunello di Montalcino - 2013
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.311110
La Mannella Brunello di Montalcino - 2012
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.211110
La Mannella Brunello di Montalcino - 2011
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.111110
La Mannella Brunello di Montalcino - 2010
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.211110
La Mannella Brunello di Montalcino - 2009
In the top 100 of of Brunello di Montalcino wines
Average rating: 411110

The best vintages of La Mannella Brunello di Montalcino from Winery Cortonesi (La Mannella) are 2015, 2013, 2014, 2012 and 2010.

Informations about the Winery Cortonesi (La Mannella)

The winery offers 8 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Brunello di Montalcino in the region of Tuscany
Find the Winery Cortonesi (La Mannella) on Twitter

The Winery Cortonesi (La Mannella) is one of of the world's greatest estates. It offers 6 wines for sale in the of Brunello di Montalcino to come and discover on site or to buy online.

Top wine Tuscany
In the top 2500 of of Italy wines
In the top 650 of of Brunello di Montalcino wines
In the top 8000 of red wines
In the top 15000 wines of the world

The wine region of Brunello di Montalcino

Absolute Tuscan icon, Italy's first DOCG (1980). Pure Sangiovese Grosso ("Brunello"): powerful, sturdy reds with signature notes of ripe black cherry, plum, violet, leather, tobacco and undergrowth, firm tannins and great ageing (20-30 years). Minimum 5 years' ageing (6 for Riserva), of which 2 in oak. A noble style, a perfect match for red meats and truffles.


The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Bouquet

The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.

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