
Winery CordierEnjoy la Vie Bordeaux
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Enjoy la Vie Bordeaux from the Winery Cordier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Enjoy la Vie Bordeaux of Winery Cordier in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Enjoy la Vie Bordeaux
Pairings that work perfectly with Enjoy la Vie Bordeaux
Original food and wine pairings with Enjoy la Vie Bordeaux
The Enjoy la Vie Bordeaux of Winery Cordier matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with balsamic sauce, old-fashioned pork roll or roast pheasant.
Details and technical informations about Winery Cordier's Enjoy la Vie Bordeaux.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Enjoy la Vie Bordeaux from Winery Cordier are 2016, 2015
Informations about the Winery Cordier
The Winery Cordier is one of of the world's great estates. It offers 116 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.











