The Winery Coqueverie of Arroyo Seco of California

The Winery Coqueverie is one of the best wineries to follow in Arroyo Seco.. It offers 1 wines for sale in of Arroyo Seco to come and discover on site or to buy online.
Looking for the best Winery Coqueverie wines in Arroyo Seco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Coqueverie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Coqueverie wines with technical and enological descriptions.
How Winery Coqueverie wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef miroton, bacon and mushroom tagliatelle or fillet of venison.
On the nose the red wine of Winery Coqueverie. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the red wine of Winery Coqueverie. is a with a nice freshness.
The wine region of Arroyo Seco is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Wente or the Domaine Kendall-Jackson produce mainly wines white, red and pink. The most planted grape varieties in the region of Arroyo Seco are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Arroyo Seco often reveals types of flavors of oaky, tree fruit or perfume and sometimes also flavors of stone fruit, hay or honey.
In the mouth of Arroyo Seco is a powerful with a nice freshness. We currently count 94 estates and châteaux in the of Arroyo Seco, producing 226 different wines in conventional, organic and biodynamic agriculture. The wines of Arroyo Seco go well with generally quite well with dishes of beef, veal or game (deer, venison).
Planning a wine route in the of Arroyo Seco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Coqueverie.
Intraspecific crossing between Chasselas and Chardonnay, obtained in 1965 by Jean-Louis Simon and selected by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). This grape variety is known and cultivated in Switzerland, but it can also be found in Hungary, Germany, Italy, etc., and is virtually unknown in France. With the same parents, Jean-Louis Simon also obtained the doral.