Winery Coquelicot - Grüner Veltliner Organic

Winery CoquelicotGrüner Veltliner Organic

The Grüner Veltliner Organic of Winery Coquelicot is a white wine from the region of Central Coast of California.
This wine generally goes well with pork, vegetarian or lean fish.

Details and technical informations about Winery Coquelicot's Grüner Veltliner Organic.

Winemaker
Louis Van Tonder
Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.

Informations about the Winery Coquelicot

The winery offers 31 different wines.
Its wines get an average rating of 4.
It is in the top 25 of the best estates in the region
It is located in Central Coast in the region of California

The Winery Coquelicot is one of of the world's great estates. It offers 31 wines for sale in the of Central Coast to come and discover on site or to buy online.

Top wine California
In the top 90000 of of United States wines
In the top 15000 of of Central Coast wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Central Coast

The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Viscosity

Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.

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