
Winery Cooperativa de BatalhaReal Batalha Tinto
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Real Batalha Tinto from the Winery Cooperativa de Batalha
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Real Batalha Tinto of Winery Cooperativa de Batalha in the region of Lisboa is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Real Batalha Tinto of Winery Cooperativa de Batalha in the region of Lisboa often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Real Batalha Tinto
Pairings that work perfectly with Real Batalha Tinto
Original food and wine pairings with Real Batalha Tinto
The Real Batalha Tinto of Winery Cooperativa de Batalha matches generally quite well with dishes of beef, pasta or veal such as recipes of cabri en colombo with creole sauce, three ways to prepare chinese noodles or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Cooperativa de Batalha's Real Batalha Tinto.
Discover the grape variety: Baga
Most certainly Portuguese.
Last vintages of this wine
The best vintages of Real Batalha Tinto from Winery Cooperativa de Batalha are 2015, 0, 2016, 2011 and 2018.
Informations about the Winery Cooperativa de Batalha
The Winery Cooperativa de Batalha is one of of the world's greatest estates. It offers 20 wines for sale in the of Encostas d'Aire to come and discover on site or to buy online.
The wine region of Encostas d'Aire
The wine region of Encostas d'Aire is located in the region of Lisboa of Portugal. Wineries and vineyards like the Domaine Cooperativa de Batalha or the Domaine Cooperativa de Batalha produce mainly wines red and pink. The most planted grape varieties in the region of Encostas d'Aire are Baga, Fernao Pires and Touriga nacional, they are then used in wines in blends or as a single variety. On the nose of Encostas d'Aire often reveals types of flavors of red fruit, non oak or microbio and sometimes also flavors of oak, spices or black fruit.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.




