Winery CoopSwiss Selection
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Swiss Selection of Winery Coop in the region of Switzerland often reveals types of flavors of citrus, vegetal or citrus fruit.
Details and technical informations about Winery Coop's Swiss Selection.
Discover the grape variety: Aromella
Interspecific crossing between traminette and 34 Ravat obtained in 1976 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It must be noted that this variety can only be found in a few American wine regions, which means that its multiplication is very limited. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Swiss Selection from Winery Coop are 2008
Informations about the Winery Coop
The Winery Coop is one of of the world's great estates. It offers 85 wines for sale in the of Switzerland to come and discover on site or to buy online.
The wine region of Switzerland
Switzerland may not be the most famous of wine-producing nations, but this small mountainous country in Western Europe has been producing wine for over two thousand years. The lack of awareness of Swiss wine is not due to a lack of quality or quantity, but to the fact that it is produced primarily for (and enjoyed by) the Swiss themselves. But things are slowly changing; the world beyond the Alps is now discovering the high quality of much of Switzerland's Pinot noir and white wines made from the country's flagship grape, Chasselas. High-end Vineyards can be found in almost every corner of the country, but the vast majority are in the Alpine Valais and around Lake Geneva, in La Côte and Vaud/lavaux">Lavaux.
News related to this wine
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The word of the wine: Closed
A flat wine that does not express its aromas.