The Winery Convento de las Claras of Ribera del Duero of Castille-et-Léon

The Winery Convento de las Claras is one of the world's great estates. It offers 13 wines for sale in of Ribera del Duero to come and discover on site or to buy online.
Looking for the best Winery Convento de las Claras wines in Ribera del Duero among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Convento de las Claras wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Convento de las Claras wines with technical and enological descriptions.
How Winery Convento de las Claras wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of flemish beer stew, lamb mouse with onions and red wine or rabbit in white wine (casserole).
On the nose the red wine of Winery Convento de las Claras. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Convento de las Claras. is a powerful with a nice balance between acidity and tannins.
Cradle of great modern Spanish reds: Tempranillo (95% of the vineyard, here Tinto Fino) powerful, deep and elegant with notes of black cherry, blackberry, candied plum, leather, cedar and spices, firm tannins and sustained acidity thanks to altitude (720-1100 m). Classification by age: Crianza, Reserva, Gran Reserva. Harsh continental climate, clay-limestone soils. DO since 1982, 19,000 ha in Castilla y León.
Legends: Vega Sicilia, Pingus, Pesquera, Alión.
How Winery Convento de las Claras wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fast and, lamb tagine with prunes and almonds or pigeon with bacon and mushrooms.
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
How Winery Convento de las Claras wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of boeuf en daube, shrimp in coconut milk curry or quiche without eggs.
On the nose the white wine of Winery Convento de las Claras. often reveals types of flavors of microbio, tropical fruit. In the mouth the white wine of Winery Convento de las Claras. is a with a nice freshness.
See syrah.
Planning a wine route in the of Ribera del Duero? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Convento de las Claras.
Structured, elegant reds with a deep, dark ruby color, firm, fine tannins and a dense palate, offering intense aromas of black fruits (blackberry, blackcurrant, plum), black cherry, tobacco, leather, spices and balsamic notes. Fine cellaring potential, excelling in American and French oak ageing. Star of Ribera del Duero DO (Vega Sicilia, Pingus, Pesquera) on the Castilian high plateaux. Synonym for tempranillo in Ribera del Duero.