Winery Contevedo - Sparkling Rosé

Winery ContevedoSparkling Rosé

The Sparkling Rosé of Winery Contevedo is a wine from the region of Vinos de Pago.
This wine generally goes well with
The Sparkling Rosé of the Winery Contevedo is in the top 0 of wines of Vinos de Pago.

Details and technical informations about Winery Contevedo's Sparkling Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malvasia Bianca Lunga

Structured, rich dry whites with a pale golden colour, a full palate and moderate acidity, showing signature aromas of yellow fruits (pear, apricot), white flowers, almond and discreet muscat notes. Also a pillar of Tuscan Vin Santo passito, producing honeyed, dried-fruit sweet wines. A traditional component of Chianti (before 2006) and many Tuscan whites. White Malvasia variety grown in Tuscany and Umbria.

Informations about the Winery Contevedo

The winery offers 9 different wines.
Its wines get an average rating of 3.4.
This winery is part of the ALDI.
It is in the top 5 of the best estates in the region
It is located in Vinos de Pago

The Winery Contevedo is one of of the world's greatest estates. It offers 5 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.

Top wine Vinos de Pago
In the top 55000 of of Spain wines
In the top 1500 of of Vinos de Pago wines
In the top 70000 of wines
In the top 800000 wines of the world

The wine region of Vinos de Pago

Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.

Other wines of Winery Contevedo

See all wines from Winery Contevedo

Other wines of Vinos de Pago

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