
Winery Confraria dos Apreciadores de VinhoDão Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Dão Tinto from the Winery Confraria dos Apreciadores de Vinho
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dão Tinto of Winery Confraria dos Apreciadores de Vinho in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Dão Tinto
Pairings that work perfectly with Dão Tinto
Original food and wine pairings with Dão Tinto
The Dão Tinto of Winery Confraria dos Apreciadores de Vinho matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of homemade italian lasagna, pumpkin parmentier hash or blanquette of rabbit with riesling and chanterelles.
Details and technical informations about Winery Confraria dos Apreciadores de Vinho's Dão Tinto.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Dão Tinto from Winery Confraria dos Apreciadores de Vinho are 2015, 2010, 0
Informations about the Winery Confraria dos Apreciadores de Vinho
The Winery Confraria dos Apreciadores de Vinho is one of of the world's greatest estates. It offers 11 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.














