
Winery Familia ConesaLa Doncella de las Viñas Rosado
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
This wine generally goes well with pork, beef or game (deer, venison).
The La Doncella de las Viñas Rosado of the Winery Familia Conesa is in the top 10 of wines of Guijoso.
Food and wine pairings with La Doncella de las Viñas Rosado
Pairings that work perfectly with La Doncella de las Viñas Rosado
Original food and wine pairings with La Doncella de las Viñas Rosado
The La Doncella de las Viñas Rosado of Winery Familia Conesa matches generally quite well with dishes of beef, lamb or pork such as recipes of cataplana with seafood, lamb mice confit and melting carrots or english breakfast.
Details and technical informations about Winery Familia Conesa's La Doncella de las Viñas Rosado.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Doncella de las Viñas Rosado from Winery Familia Conesa are 2018, 0, 2013
Informations about the Winery Familia Conesa
The Winery Familia Conesa is one of of the world's greatest estates. It offers 18 wines for sale in the of Guijoso to come and discover on site or to buy online.
The wine region of Guijoso
The wine region of Guijoso is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Familia Conesa or the Domaine Familia Conesa produce mainly wines red, white and pink. The most planted grape varieties in the region of Guijoso are Tempranillo, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Guijoso often reveals types of flavors of oak, non oak or earth and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.





