
Winery Condado PortucalenseInstinto Forte Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Instinto Forte Tinto of the Winery Condado Portucalense is in the top 5 of wines of Arruda.
Taste structure of the Instinto Forte Tinto from the Winery Condado Portucalense
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Instinto Forte Tinto of Winery Condado Portucalense in the region of Lisboa is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Instinto Forte Tinto
Pairings that work perfectly with Instinto Forte Tinto
Original food and wine pairings with Instinto Forte Tinto
The Instinto Forte Tinto of Winery Condado Portucalense matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tenderloin wellington, pasta with tuna and tomato or sauté of veal with chorizo.
Details and technical informations about Winery Condado Portucalense's Instinto Forte Tinto.
Discover the grape variety: Panse précoce
Most certainly finding its first origins in southern Provence, registered in the Official Catalogue of table grape varieties list A1. According to genetic analyses published in Montpellier (Hérault), it is the result of a cross between the bicane and the pascal blanc. It should not be confused with the foster' white grown in Italy and wrongly called panse précoce. Finally, it can also be confused with the Panse de Provence, which has downy-pubescent leaves and ripens in the second half of the year.
Last vintages of this wine
The best vintages of Instinto Forte Tinto from Winery Condado Portucalense are 2020, 2019, 2018, 0 and 2015.
Informations about the Winery Condado Portucalense
The Winery Condado Portucalense is one of of the world's greatest estates. It offers 14 wines for sale in the of Arruda to come and discover on site or to buy online.
The wine region of Arruda
The wine region of Arruda is located in the region of Lisboa of Portugal. Wineries and vineyards like the Domaine Monte Bluna or the Domaine Monte Bluna produce mainly wines red, white and pink. The most planted grape varieties in the region of Arruda are Merlot, they are then used in wines in blends or as a single variety. In the mouth of Arruda is a powerful.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.






