Winery Condado PortucalenseInstinto Forte Frisante Branco
wine
This wine generally goes well with
The Instinto Forte Frisante Branco of the Winery Condado Portucalense is in the top 0 of wines of Arruda.
Details and technical informations about Winery Condado Portucalense's Instinto Forte Frisante Branco.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Condado Portucalense
The Winery Condado Portucalense is one of of the world's great estates. It offers 14 wines for sale in the of Arruda to come and discover on site or to buy online.
The wine region of Arruda
The wine region of Arruda is located in the region of Lisboa of Portugal. Wineries and vineyards like the Domaine Monte Bluna or the Domaine Monte Bluna produce mainly wines red, white and pink. The most planted grape varieties in the region of Arruda are Merlot, they are then used in wines in blends or as a single variety. In the mouth of Arruda is a powerful.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
