Winery Concilio - Mori Vecio Trentino Rosso Riserva

Winery ConcilioMori Vecio Trentino Rosso Riserva

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mori Vecio Trentino Rosso Riserva of Winery Concilio is a red wine from the region of Trentino of Trentino-Alto-Adige.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Mori Vecio Trentino Rosso Riserva from the Winery Concilio

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Mori Vecio Trentino Rosso Riserva of Winery Concilio in the region of Trentino-Alto-Adige is a powerful.

Wine flavors and olphactive analysis

Details and technical informations about Winery Concilio's Mori Vecio Trentino Rosso Riserva.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Mori Vecio Trentino Rosso Riserva - 2015
In the top 100 of of Trentino wines
Average rating: 3.81110.50
Mori Vecio Trentino Rosso Riserva - 2013
In the top 100 of of Trentino wines
Average rating: 3.81110.50
Mori Vecio Trentino Rosso Riserva - 2012
In the top 100 of of Trentino wines
Average rating: 3.71110.50
Mori Vecio Trentino Rosso Riserva - 2011
In the top 100 of of Trentino wines
Average rating: 4.111110
Mori Vecio Trentino Rosso Riserva - 2010
In the top 100 of of Trentino wines
Average rating: 3.71110.50
Mori Vecio Trentino Rosso Riserva - 2009
In the top 100 of of Trentino wines
Average rating: 3.71110.50
Mori Vecio Trentino Rosso Riserva - 2007
In the top 100 of of Trentino wines
Average rating: 3.71110.50

The best vintages of Mori Vecio Trentino Rosso Riserva from Winery Concilio are 2011, 2015, 2013, 2012 and 2010.

Informations about the Winery Concilio

The winery offers 110 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Trentino in the region of Trentino-Alto-Adige
Find the Winery Concilio on Facebook

The Winery Concilio is one of of the world's greatest estates. It offers 83 wines for sale in the of Trentino to come and discover on site or to buy online.

Top wine Trentino-Alto-Adige
In the top 20000 of of Italy wines
In the top 950 of of Trentino wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Trentino

Alpine Italian vineyard with identity-driven native grapes. Teroldego, "prince of Trentino", as a signature red: deep and fleshy with notes of blackberry, plum, violet and bitter almond, firm tannins and altitude freshness (Teroldego Rotaliano DOC). Fruity Marzemino (cherry, spices), dense Lagrein, light Schiava. Precise whites: mineral Nosiola, fresh Pinot Grigio, taut Chardonnay.


The wine region of Trentino-Alto-Adige

Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

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