Winery Colli VaibòGemma Lugana Riserva
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Gemma Lugana Riserva of the Winery Colli Vaibò is in the top 60 of wines of Lugana.
Taste structure of the Gemma Lugana Riserva from the Winery Colli Vaibò
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gemma Lugana Riserva of Winery Colli Vaibò in the region of Lombardia is a powerful with a nice freshness.
Food and wine pairings with Gemma Lugana Riserva
Pairings that work perfectly with Gemma Lugana Riserva
Original food and wine pairings with Gemma Lugana Riserva
The Gemma Lugana Riserva of Winery Colli Vaibò matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta carbonara, rougaille tomatoes (madagascar) or spicy squash parmentier.
Details and technical informations about Winery Colli Vaibò's Gemma Lugana Riserva.
Discover the grape variety: Dorona
An autochthonous Italian grape variety that was cultivated for a very long time, particularly in the Venice region, where it almost disappeared. It seems to be known only in this region and therefore completely unknown in all other wine-producing countries. According to recently published A.D.N. analyses, it is the result of a natural intraspecific cross between Garganega and Tuscan malvasia or malvasia del chianti, which explains why it has long been confused with its mother, Garganega.
Last vintages of this wine
The best vintages of Gemma Lugana Riserva from Winery Colli Vaibò are 0
Informations about the Winery Colli Vaibò
The Winery Colli Vaibò is one of of the world's greatest estates. It offers 10 wines for sale in the of Lugana to come and discover on site or to buy online.
The wine region of Lugana
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
