Winery Colli RipaniPharus Rugaro Gold Pecorino
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pharus Rugaro Gold Pecorino from the Winery Colli Ripani
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pharus Rugaro Gold Pecorino of Winery Colli Ripani in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pharus Rugaro Gold Pecorino of Winery Colli Ripani in the region of Marche often reveals types of flavors of earth, vegetal.
Food and wine pairings with Pharus Rugaro Gold Pecorino
Pairings that work perfectly with Pharus Rugaro Gold Pecorino
Original food and wine pairings with Pharus Rugaro Gold Pecorino
The Pharus Rugaro Gold Pecorino of Winery Colli Ripani matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of awara broth, quiche with bacon and gruyère cheese or peach and tuna verrine.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Pharus Rugaro Gold Pecorino from Winery Colli Ripani are 2013, 2015, 2014, 0
Informations about the Winery Colli Ripani
The Winery Colli Ripani is one of of the world's great estates. It offers 55 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
The wine region of Offida is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Simone Capecci produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Offida are Pecorino, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Offida often reveals types of flavors of cream, lemon or red fruit and sometimes also flavors of black fruit, oaky or tropical.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
