Winery Collezione Marchesini - Bianco Dry

Winery Collezione MarchesiniBianco Dry

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bianco Dry of Winery Collezione Marchesini is a white wine from the region of Tuscany.
This wine generally goes well with

Details and technical informations about Winery Collezione Marchesini's Bianco Dry.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Parellada

The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.

Last vintages of this wine

Bianco Dry - 0
In the top 100 of of Tuscany wines
Average rating: 3.111100

The best vintages of Bianco Dry from Winery Collezione Marchesini are 0

Informations about the Winery Collezione Marchesini

The winery offers 34 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Fratelli Martini.
It is in the top 25 of the best estates in the region
It is located in Toscane

The Winery Collezione Marchesini is one of of the world's great estates. It offers 29 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 200000 of of Italy wines
In the top 30000 of of Tuscany wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Red winemaking

Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.

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