Clos Mont-BlancCastillo D Montblanc Cava Reserva Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Parellada and the Xarello.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Castillo D Montblanc Cava Reserva Brut from the Clos Mont-Blanc
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Castillo D Montblanc Cava Reserva Brut of Clos Mont-Blanc in the region of Catalogne is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Castillo D Montblanc Cava Reserva Brut of Clos Mont-Blanc in the region of Catalogne often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Castillo D Montblanc Cava Reserva Brut
Pairings that work perfectly with Castillo D Montblanc Cava Reserva Brut
Original food and wine pairings with Castillo D Montblanc Cava Reserva Brut
The Castillo D Montblanc Cava Reserva Brut of Clos Mont-Blanc matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood pastilla, cream of asparagus soup in verrines or thai shrimp soup (tom yam goong).
Discover the grape variety: Parellada
Lively, elegant whites with finely chiselled acidity and a light palate, with aromas of lemon, green apple, white flowers, fresh herbs and discreet mineral notes. Brings freshness and aromatic finesse to Cava DO blends (with macabeo and xarel-lo), defining the taut identity of Catalan sparkling wines. Also as light still whites in Penedès DO and Conca de Barberà DO. Native Catalan variety grown at altitude.
Last vintages of this wine
The best vintages of Castillo D Montblanc Cava Reserva Brut from Clos Mont-Blanc are 2017, 2008, 2016, 0
Informations about the Clos Mont-Blanc
The Clos Mont-Blanc is one of of the world's greatest estates. It offers 53 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
