Winery Clos Maine GravereauChâteau Routurier Blaye Côtes de Bordeaux
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Château Routurier Blaye Côtes de Bordeaux from the Winery Clos Maine Gravereau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Routurier Blaye Côtes de Bordeaux of Winery Clos Maine Gravereau in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Château Routurier Blaye Côtes de Bordeaux
Pairings that work perfectly with Château Routurier Blaye Côtes de Bordeaux
Original food and wine pairings with Château Routurier Blaye Côtes de Bordeaux
The Château Routurier Blaye Côtes de Bordeaux of Winery Clos Maine Gravereau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail and carrot stew, escalope cordon bleu or duck breast with apples.
Details and technical informations about Winery Clos Maine Gravereau's Château Routurier Blaye Côtes de Bordeaux.
Discover the grape variety: Torrontés riojano
Most certainly of Argentine origin, very well known in this country, particularly in the Rioja and Salta regions. It is said to be the result of a cross between the Muscat d'Alexandrie and the Listan Prieto Noir, also known as Criolla Chica. We can note its resemblance with the torrontés sanjuanino, most certainly by the fact that it is also resulting from the same crossing. In Spain (Galicia), a grape variety bears the name of torrontés, it is most certainly the fernao Pires. Torrontés riojano is also present in Chile, but in France it is practically unknown.
Informations about the Winery Clos Maine Gravereau
The Winery Clos Maine Gravereau is one of of the world's greatest estates. It offers 6 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.
