Clos Buzao - Réserve Merlot

Clos BuzaoRéserve Merlot

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Réserve Merlot of Clos Buzao is a red wine from the region of Dealu Mare.
This wine generally goes well with beef and game (deer, venison).

Details and technical informations about Clos Buzao's Réserve Merlot.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Last vintages of this wine

Réserve Merlot - 2014
In the top 100 of of Dealu Mare wines
Average rating: 3.411100
Réserve Merlot - 0
In the top 100 of of Dealu Mare wines
Average rating: 3.311100

The best vintages of Réserve Merlot from Clos Buzao are 2014, 0

Informations about the Clos Buzao

The winery offers 2 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Dealu Mare

The Clos Buzao is one of of the world's greatest estates. It offers 2 wines for sale in the of Dealu Mare to come and discover on site or to buy online.

Top wine Dealu Mare
In the top 4500 of of Romania wines
In the top 1500 of of Dealu Mare wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Dealu Mare

Romania's most compact wine massif, south of the Carpathians on the 45th parallel (like Bordeaux). Signature Feteasca Neagra in red: a dense, structured Romanian native with signature notes of ripe plum, blackberry, violet, leather, tobacco and sweet spice, round tannins — a national identity. Also Bordeaux blends (firm Cabernet Sauvignon, supple Merlot) and fresh Pinot Noir. Peppery Syrah booming.

The word of the wine: Roast (taste of)

Characteristic taste of wines made from grapes affected by botrytis cinerea.

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