
Winery Claus PreisingerPuszta Blanca!
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Puszta Blanca! from the Winery Claus Preisinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puszta Blanca! of Winery Claus Preisinger in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Puszta Blanca! of Winery Claus Preisinger in the region of Weinland often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Puszta Blanca!
Pairings that work perfectly with Puszta Blanca!
Original food and wine pairings with Puszta Blanca!
The Puszta Blanca! of Winery Claus Preisinger matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of roast pork in the oven, mushroom, bacon and gruyere quiche or wiener schnitzel or viennese schnitzel.
Details and technical informations about Winery Claus Preisinger's Puszta Blanca!.
Discover the grape variety: Reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Puszta Blanca! from Winery Claus Preisinger are 2018, 0, 2019
Informations about the Winery Claus Preisinger
The Winery Claus Preisinger is one of of the world's great estates. It offers 40 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.














