
Winery Claire et Didier PanayMâcon-Milly-Lamartine Chardonnay
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.

Taste structure of the Mâcon-Milly-Lamartine Chardonnay from the Winery Claire et Didier Panay
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon-Milly-Lamartine Chardonnay of Winery Claire et Didier Panay in the region of Burgundy is a .
Food and wine pairings with Mâcon-Milly-Lamartine Chardonnay
Pairings that work perfectly with Mâcon-Milly-Lamartine Chardonnay
Original food and wine pairings with Mâcon-Milly-Lamartine Chardonnay
The Mâcon-Milly-Lamartine Chardonnay of Winery Claire et Didier Panay matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of spaghetti with salmon, goat cheese and bacon quiche or blanquette of veal.
Details and technical informations about Winery Claire et Didier Panay's Mâcon-Milly-Lamartine Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Claire et Didier Panay
The Winery Claire et Didier Panay is one of of the world's greatest estates. It offers 2 wines for sale in the of Mâcon-Milly-Lamartine to come and discover on site or to buy online.
The wine region of Mâcon-Milly-Lamartine
Mâcon geographical denomination (2005) on the communes of Berzé-la-Ville, Berzé-le-Chatel, Milly-Lamartine and Sologny in the upper Mâconnais: 100% Chardonnay whites with a signature taut and mineral profile, Gamay for reds and rosés. Well-exposed clay-limestone slopes at 250–400 m, semi-continental climate with Mediterranean influences — optimal ripening and preserved freshness. Confidential production (<3,000 hl/year), acclaimed for the precision and finesse of its Chardonnays.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Musk
A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.









