Winery Clair d'EteComté Tolosan Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Comté Tolosan Rosé
Pairings that work perfectly with Comté Tolosan Rosé
Original food and wine pairings with Comté Tolosan Rosé
The Comté Tolosan Rosé of Winery Clair d'Ete matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with cookéo, tajine of merguez and potatoes or chili con carne.
Details and technical informations about Winery Clair d'Ete's Comté Tolosan Rosé.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Comté Tolosan Rosé from Winery Clair d'Ete are 2013
Informations about the Winery Clair d'Ete
The Winery Clair d'Ete is one of of the world's greatest estates. It offers 1 wines for sale in the of Comté Tolosan to come and discover on site or to buy online.
The wine region of Comté Tolosan
Comte Tolosan is a PGI title that covers wines produced in a large area of Southwestern France. The PGI basin encompasses 12 administrative dePartments and is home to a wide range of appellations d'origine contrôlée (AOC) such as Jurançon, Cahors and Armagnac. The IGP label provides a geographical classification for wines that are not classified for AOC level appellations due to Grape variety or winemaking style. The region is part of the Aquitaine basin - the plains that lie between the Pyrenees, the Massif Central and the Atlantic Ocean to the west.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
