Winery Walnut CrestChardonnay
White wine
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chardonnay from the Winery Walnut Crest
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay of Winery Walnut Crest in the region of Central Valley is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Chardonnay of Winery Walnut Crest in the region of Central Valley often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Winery Walnut Crest matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of soft and inexpensive pasta gratin, codfish portuguese style or quiche without pastry.
Details and technical informations about Winery Walnut Crest's Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay from Winery Walnut Crest are 2018, 2016, 2017, 0 and 2013.
Informations about the Winery Walnut Crest
The Winery Walnut Crest is one of of the world's greatest estates. It offers 13 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Pineau de la Loire
See chenin blanc.
