Winery ChilanoVintage Collection Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Vintage Collection Sauvignon Blanc from the Winery Chilano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vintage Collection Sauvignon Blanc of Winery Chilano in the region of Central Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vintage Collection Sauvignon Blanc of Winery Chilano in the region of Central Valley often reveals types of flavors of citrus fruit, tropical fruit.
Food and wine pairings with Vintage Collection Sauvignon Blanc
Pairings that work perfectly with Vintage Collection Sauvignon Blanc
Original food and wine pairings with Vintage Collection Sauvignon Blanc
The Vintage Collection Sauvignon Blanc of Winery Chilano matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pageot, salmon and goat cheese quiche or delicious flaky goat cheese pie.
Details and technical informations about Winery Chilano's Vintage Collection Sauvignon Blanc.
Discover the grape variety: Barbera noire
Intense and fruity reds with a deep purple colour, supple tannins and a full palate with characteristically very high acidity, offering signature aromas of red fruits (black cherry, morello cherry), ripe plum, spices, violet and Piedmontese balsamic notes. Star of the Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, native to Piedmont.
Last vintages of this wine
The best vintages of Vintage Collection Sauvignon Blanc from Winery Chilano are 2014, 2020, 2018, 0 and 2019.
Informations about the Winery Chilano
The Winery Chilano is one of of the world's greatest estates. It offers 31 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
