
Winery Quinta de CidrôTouriga Francesa
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Touriga Francesa from the Winery Quinta de Cidrô
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Touriga Francesa of Winery Quinta de Cidrô in the region of Duriense is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Touriga Francesa
Pairings that work perfectly with Touriga Francesa
Original food and wine pairings with Touriga Francesa
The Touriga Francesa of Winery Quinta de Cidrô matches generally quite well with dishes of beef, pasta or lamb such as recipes of fillet of beef with morels, pasta with pistou or uzbek pilaf.
Details and technical informations about Winery Quinta de Cidrô's Touriga Francesa.
Discover the grape variety: Verdanel
The Verdanel grape variety is particularly cultivated in the southwestern region of Gaillac, in the Tarn department. This very old white grape variety does not fear either the cold or the heat. Today, it is very rare and almost extinct. The Verdanel is not classified in the Appellations of Controlled Origin. The Verdanel has serrated leaves, almost whole and of a tender green colour. Its conical bunches are filled with medium-sized, slightly ellipsoid fruits. When the berries reach maturity, their greenish-white color turns to golden white. A dry white wine with a low alcohol content is produced from this variety. It also has a low acidity level. This wine goes well with spicy dishes as well as lobster or red mullet.
Last vintages of this wine
The best vintages of Touriga Francesa from Winery Quinta de Cidrô are 0, 1999
Informations about the Winery Quinta de Cidrô
The Winery Quinta de Cidrô is one of of the world's great estates. It offers 19 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.














