Winery ChurtonBest End Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Best End Sauvignon Blanc from the Winery Churton
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Best End Sauvignon Blanc of Winery Churton in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Best End Sauvignon Blanc of Winery Churton in the region of South Island often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Best End Sauvignon Blanc
Pairings that work perfectly with Best End Sauvignon Blanc
Original food and wine pairings with Best End Sauvignon Blanc
The Best End Sauvignon Blanc of Winery Churton matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of linguine with squid ink and cockles, spinach and goat cheese quiche or croque-monsieur 3 cheeses.
Details and technical informations about Winery Churton's Best End Sauvignon Blanc.
Discover the grape variety: Tinto cão
- Origin : Most certainly from the north of Portugal, it is a very old grape variety, present for a very long time in the Douro Valley where it is very often associated with other grape varieties to produce the famous Port. It can also be found in the United States (California, etc.), Australia, Spain, Mexico, etc.
Last vintages of this wine
The best vintages of Best End Sauvignon Blanc from Winery Churton are 2018, 2017, 0, 2015
Informations about the Winery Churton
The Winery Churton is one of of the world's greatest estates. It offers 11 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
