Winery Christos KokkalisTrilogia
Red wine
This wine generally goes well with poultry, beef or lamb.
The Trilogia of the Winery Christos Kokkalis is in the top 70 of wines of Greece and in the top 5 of wines of Ilia.
Wine flavors and olphactive analysis
On the nose the Trilogia of Winery Christos Kokkalis in the region of Peloponnesos often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Trilogia
Pairings that work perfectly with Trilogia
Original food and wine pairings with Trilogia
The Trilogia of Winery Christos Kokkalis matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tagliata with truffle oil, lamb in spicy sauce or shrimp curry (reunionese recipe).
Details and technical informations about Winery Christos Kokkalis's Trilogia.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Trilogia from Winery Christos Kokkalis are 2008, 2015, 2014, 2012 and 0.
Informations about the Winery Christos Kokkalis
The Winery Christos Kokkalis is one of of the world's greatest estates. It offers 4 wines for sale in the of Ilia to come and discover on site or to buy online.
The wine region of Ilia
The wine region of Ilia is located in the region of Peloponnesos of Greece. Wineries and vineyards like the Domaine Christos Kokkalis or the Domaine Ktima Brintziki produce mainly wines white, red and pink. The most planted grape varieties in the region of Ilia are Assyrtiko, Merlot and Agiorgitiko, they are then used in wines in blends or as a single variety. On the nose of Ilia often reveals types of flavors of cherry, spices or tropical fruit and sometimes also flavors of floral, tree fruit or vegetal.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.
