The Winery Christine Andrew of Lodi of California

Winery Christine Andrew
The winery offers 14 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 6732 of the estates of California.
It is located in Lodi in the region of California

The Winery Christine Andrew is one of the best wineries to follow in Lodi.. It offers 14 wines for sale in of Lodi to come and discover on site or to buy online.

Top Winery Christine Andrew wines

Looking for the best Winery Christine Andrew wines in Lodi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Christine Andrew wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Christine Andrew wines with technical and enological descriptions.

The top red wines of Winery Christine Andrew

Food and wine pairings with a red wine of Winery Christine Andrew

How Winery Christine Andrew wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of traditional flemish carbonades, traditional welsh dark beer or duck breast with apples.

Organoleptic analysis of red wines of Winery Christine Andrew

On the nose the red wine of Winery Christine Andrew. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Christine Andrew. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Christine Andrew

  • 2015With an average score of 4.10/5
  • 2016With an average score of 4.01/5
  • 0With an average score of 3.74/5
  • 2014With an average score of 3.60/5
  • 2012With an average score of 3.57/5
  • 2007With an average score of 3.52/5

The grape varieties most used in the red wines of Winery Christine Andrew.

  • Petite Sirah
  • Cabernet Franc
  • Cabernet Sauvignon
  • Zinfandel
  • Tempranillo

Discovering the wine region of Lodi

Self-proclaimed world capital of Zinfandel (>40% of premium Californian production): old-vine red king (plantings from 1888) — opulent and jammy with notes of blackberry, plum, raspberry, pepper, liquorice and a tobacco touch, coated tannins. Cabernet, Syrah, Merlot, Tempranillo, Albariño, Barbera and Primitivo in the palette (>100 grapes). Viognier and Chardonnay in whites. Central Californian AVA (1986) east of the bay, Mediterranean climate tempered by the delta.

The top white wines of Winery Christine Andrew

Food and wine pairings with a white wine of Winery Christine Andrew

How Winery Christine Andrew wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of homemade burger, tuna and goat cheese pie or cream and tuna quiche.

Organoleptic analysis of white wines of Winery Christine Andrew

On the nose the white wine of Winery Christine Andrew. often reveals types of flavors of oak, tree fruit.

The best vintages in the white wines of Winery Christine Andrew

  • 2012With an average score of 3.60/5
  • 0With an average score of 3.54/5
  • 2007With an average score of 3.10/5

The grape varieties most used in the white wines of Winery Christine Andrew.

  • Chardonnay
  • Viognier

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Discover other wineries and winemakers neighboring the Winery Christine Andrew

Planning a wine route in the of Lodi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Christine Andrew.

Discover the grape variety: Zinfandel

Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.